Magic Oven
Healthy Food in Toronto

Magic Oven was founded in 1997 by Tony and Abby Sabherwal. The people of Magic Oven have always been an integral part of its success - they are creative, hard-working team players who thrive on challenge and learning. With 6 locations across the city operated by a group of restaurant professionals who work in self-managing teams and reflect the overall commitment to quality and customer service. The business was so successful that in 1999 they opened Magical Catering, offering their healthy and delicious food for parties, corporate events and more.Tony and Abby's passion for good food, good service and great staff and customer relations fuelled the success of the Magic Oven chain. After years in the restaurant industry, free of additives and preservatives, local and organic ingredients, the husband and wife team were committed to offering Torontonians healthy pizza with fresh, as well as providing pizza for customers with special dietary needs. As an equal opportunity employer, Magic Oven enjoys a staff turnover that is significantly lower than the industry average.